Ice Cream Production - Value Addition

Learn how to make ice cream from the comfort of your home

What you'll learn
Learn about the equipment and ingredients needed to begin making ice cream at home
Learn how to mix the ingredients and prepare the whipped cream base
How to add flavoring and fruits to your ice cream base
Learn about packaging, marketing and economic analysis
Requirements
No experience required, just an open mind to learn new things
Description
Ice cream is one of the most loved foods globally and can be used as a dessert, fruit salad, cake garnish and for making milkshakes. In this course, you will understand how to make ice cream, not just for home consumption but also to run a profitable business on the side. What will you learn?Equipment & ingredients needed to begin What are the basic requirements and ingredients used that are readily available in your kitchen? Mixing the ingredients and preparing the whipped cream baseHow do you mix the ingredients to get a good ice cream base?Adding flavouring and fruitsHow do you add flavour and fruits to your ice cream? Packaging, marketing and economic analysisLearn how to package, market and also understand the basic economics involved Lessons include : IntroductionEquipment & IngredientMixing the Ingredients x2Preparing the Whipped CreamPreparing the BaseFlavouringAdding FruitPackaging the Ice CreamMarketing & Cost AnalysisProduction HygieneStudent Testimonials"This is the best online course! Very resourceful and informative. Practical step-by-step instructions that are easy to follow.""I LOVE THIS! You have made my learning so much easier than I ever anticipated!""At the end of this course, you will understand the process of ice cream production and will be ready to share with family and friends or create a business!"

Overview

Section 1: Introduction & Equipment

Lecture 1 Introduction

Lecture 2 Equipment & Ingredients

Section 2: Making Ice Cream

Lecture 3 Mixing the Ingredients (part 1)

Lecture 4 Mixing the Ingredients (part 2)

Lecture 5 Preparing the Whipped Cream

Lecture 6 Preparing the Base

Lecture 7 Flavouring

Lecture 8 Packaging

Lecture 9 Adding Fruits

Section 3: Ice Cream as a Business

Lecture 10 Marketing & Cost Analysis

Lecture 11 Production Hygiene

Anyone who wants to start creating delicious ice cream for family and friends.,Anyone dreaming of starting an ice cream business but does not know where to start.,A soon-to-be ice cream producer and seller who wants to get things done right the first time.

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