At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery
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English | 2006 | ISBN-10: 0471751375, 0544462726 | 176 pages | EPUB | 6 MB
Allysa Torey’s Magnolia Bakery in New York City is the place to get all-American sweet treats, like their famous pastel frosted cupcakes. But at her country home in upstate New York, Allysa cooks a lot more than desserts. Now, in this full-color cookbook, she shares more than 90 of her favorite recipes for everyday meals—and invites you to experience the delights of country living, Allysa Torey–style.
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